$170.00 – $190.00
Nasi Lemak (rice cooked in coconut milk) is considered the national food of Malaysia. The standard meal comes with plain spicy chili gravy (sambal), cucumbers, roasted peanuts, hard boiled egg and crispy anchovies.
There are many dishes that go really well with Nasi Lemak. In this photo, I have Spicy Shrimps Sambal (left) and Chicken Rendang (right).
Best way to eat this dish is to mix everything together!
Pricing per choice of Prawns, Chicken or Combo. Comes with Nasi Lemak (Coconut Rice).
Nasi Lemak (rice cooked in coconut milk) is considered the national food of Malaysia. The standard meal comes with plain spicy chili gravy (sambal), cucumbers, roasted peanuts, hard boiled egg and crispy anchovies.
There are many dishes that go really well with Nasi Lemak. In this photo, I have Spicy Prawns Sambal (left) and Chicken Rendang (right).
Pricing per choice of Prawns, Chicken or Combo. Comes with Nasi Lemak (Coconut Rice).
| Courses | Main Course |
|---|---|
| Cuisines | Malay, Malaysian, Peranakan Nyonya |
| Diet Type | Gluten Free, Dairy Free |
| Ingredients | Coconut Milk, Cucumbers, Eggs, Garlic, Ginger, Onions, Chilies, Coconut, Peanuts, Rice, Soy Sauce, Vegetable Oil |
| Asian Seasoning | Anchovies, Belacan (Fermented Shrimp Paste), Candlenuts, Galangal, Kaffir Lime Leaves, Lemongrass, Palm Sugar, Spices, Tamarind Paste, Turmeric |
| Choice of Protein | Spicy Shrimps Sambal, Chicken Rendang, Combo |
| Spicy Heat Level | 2/5 (Slight Heat), 3/5 (Medium Heat), 5/5 (Very Spicy) uses bird eye chilies |
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