Crispy fried chicken wings coated in our scratch made sambal sauce. Chicken wings are marinated at least 24 hours with Southeast Asian herbs and spices and then deep fried to golden perfection. These are then tossed in sambal and palm sugar mixture making each wing a finger licking goodness.
Crispy fried chicken wings coated in our scratch made sambal sauce. Chicken wings are marinated at least 24 hours with Southeast Asian herbs and spices and then deep fried to golden perfection. These are then tossed in sambal and palm sugar mixture making each wing a finger licking goodness.
| Courses | Appetizer, Main Course |
|---|---|
| Cuisines | Malay, Peranakan Nyonya |
| Diet Type | Gluten Free, Dairy Free, Nut Free |
| Ingredients | Garlic, Onions, Chicken, Chilies, Salt & Pepper, Scallions |
| Asian Seasoning | Galangal, Lemongrass, Palm Sugar, Turmeric |
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